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Home > Pu-ehr Tea > Pu-Ehr Beeng Cha

Pu-Ehr Beeng Cha

Pu-Ehr Beeng Cha

A pu-erh cake tea made of 7 layers of pu-erh and compressed. From the Yunnan region in China. Musty, earthy character - strong tea. Two years old.
Tip: Break small piece (1tsp) per 6 oz cup; heat fresh water to a boil; let steep 3-4 minutes. Good for double infusions.

Weight 0.05 kg
Price: $36.00
Quantity
 

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Pu-Ehr Beng Cha

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